For over 90 years, this Swiss company has operated under the belief that baby food should be more than just "organic"—it should be a holistic contribution to the child's future and the planet's health. Holle was the first manufacturer to produce baby food with Demeter certification.According to their official mission, this is the "Gold Standard" of organic farming.
Demeter farms are self-sustaining ecosystems where animals, plants, and soil work in harmony. Unlike standard organic rules, Demeter requires that cows keep their horns, as they believe this affects the quality and metabolic vitality of the milk. They strictly prohibit synthetic fertilizers, chemical pesticides, and artificial additives during processing.
Holle’s recipes are intentionally kept simple and minimalistic.
No Hidden Sugars: They officially exclude granulated sugar, salt, and artificial flavorings/colorings. Gentle Processing: production methods are designed to preserve the "vital forces" and natural structure of the raw ingredients rather than processing them into a highly refined state. Regional Sourcing: Whenever possible, ingredients are sourced from local, regional farms to keep transport routes short and quality high.